Dinner is served! Falafel Scotch Eggs with Radicchio
Here in Houston, TX it’s been a lovely What’s for Dinner? Wednesday! This week’s meal, Falafel Scotch Eggs with Radicchio, was inspired by a recipe I found while visiting my sister down under and it was delectable! I hadn’t heard of scotch eggs until finding the recipe that inspired this meal in MiNDFOOD magazine. […]
Continue readingDinner is served! Chicken Cordon Bleu
Dinner is served! This week’s What’s for Dinner? Wednesday meal was Chicken Cordon Bleu. Normally, this meal is hard to enjoy if you’re watching what you eat. However, with the few ingredient swaps made in this recipe >>, this French-inspired dish can be enjoyed guilt-free. Looking for a different healthy dish? Be sure to check […]
Continue readingWhat’s for Dinner? Wednesday: Chicken Cordon Bleu, A Healthy Trip to France for Your Tastebuds
Happy What’s for Dinner? Wednesday! This week’s recipe is one of my favorites from one of my favorite healthy cooking magazines, Clean Eating Magazine. I love it because it’s healthy, easy, AND fancy enough to share with special dinner guests. Modeled after the super decadent French meal, this version of Chicken Cordon Bleu dish is big […]
Continue readingDinner is served! Healthy Taco Salad
Dinner is served and it’s a Healthy Taco Salad! If you’re a salad lover, you probably know that the restaurant version of this meal is shamefully high in calories and low in nutrition. However, the version shared in this week’s What’s for Dinner? Wednesday meal is under 350 calories. It’s great as a dinner or […]
Continue readingWhat’s for Dinner? Wednesday: Healthy Take on Taco Salad
Love taco salad? Did you know it’s often one of the least healthy options on a restaurant menu? Fear not! This week’s What’s for Dinner? Wednesday recipe allows you to enjoy a taco salad without the guilt served on the side of it’s unhealthy restaurant-made relative. This recipe is a healthy, done in 10 minutes […]
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