This week’s What’s for Dinner? Wednesday meal is Lemon Chicken with Read Beans and Quinoa. This tangy, protein-filled number was adapted from one in the March 2013 copy of Shape magazine. The most time intensive part of this meal is cooking the quinoa because it takes about 25 mins to make, however, it’s a pretty […]
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Dinner is served and it’s a Healthy Taco Salad! If you’re a salad lover, you probably know that the restaurant version of this meal is shamefully high in calories and low in nutrition. However, the version shared in this week’s What’s for Dinner? Wednesday meal is under 350 calories. It’s great as a dinner or […]
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Love taco salad? Did you know it’s often one of the least healthy options on a restaurant menu? Fear not! This week’s What’s for Dinner? Wednesday recipe allows you to enjoy a taco salad without the guilt served on the side of it’s unhealthy restaurant-made relative. This recipe is a healthy, done in 10 minutes […]
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Wondering what Chili Cornbread Pie looks like? Wonder no more! The finished product is shown above. This meal requires only 5 ingredients and less than 10 minutes of hands on time! Could it get any better? It can! You can keep most of the ingredients on hand to whip up this perfect-for-winter healthy meal on […]
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Yummy yummy in my tummy! Here’s the finished product for this week’s dinner: Sweet Potato + Spinach Quesadillas. It’s hard to tell that these quesadillas are filled with nutritious spinach and sweet potatoes and pack a punch of dietary fiber, vitamin B6, iron, potassium, Vitamin A, Vitamin C and Manganese, but it’s true! Ready to […]
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Happy What’s for Dinner? Wednesday! This week I’m sharing a delicious Spinach and Sweet Potato Quesadilla recipe I modified from Health. It’s a very vibrantly colored dish, chock full of vitamins, and tasty to boot! I’m getting hungry for another one just thinking about it right now. But, I will stay focused. I wouldn’t want […]
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